In the late 1990s, Oregon growers had many questions about the best fertilizing methods for blueberry, raspberry, blackberry, strawberry and kiwiberries. Information available focused on typical grower practices and/or research from ...
Quality child care remains in short supply in Oregon. A 2019 report from Oregon State University found that child care “deserts” existed in all 36 of the state’s counties. During the COVID-19 pandemic many youths were ...
Farmers use cover crops to improve soil, avoid erosion and keep weeds at bay, but there was no formal way to corral the available information for the growers who need it. Nick Andrews, Oregon State University Extension ...
As climate change transforms the weather in western Oregon, more and more nursery owners, landscapers and home gardeners are looking for plants that are fully drought-tolerant and cold-hardy. Development of genuinely low-input ...
Grass seed is big business in Oregon, with a value of $458.3 million in 2020 – making it the fourth most valuable crop in the state. Growers use swathers to harvest the crop, but a significant portion of seed can be ...
Climate change brings new challenges and with those come a demand for information to help natural resource-based communities. Collaboration between researchers, community scientists and the Oregon State University Extension Service is a...
Few people are familiar with how milk is produced, handled and processed. Misconceptions and lack of knowledge about animal agriculture can lead people to opinions and actions based on inaccurate information and mistaken beliefs. ...
Pest monitoring is considered the first step in integrated pest management (IPM), because it helps people know if they have a pest problem, and what species may be contributing to it. Agricultural professionals in the Willamette...
Outdoor School is a transformative, immersive experience that instills environmental literacy and positive learning behaviors in students. It also encourages a belief that Oregon is a special place, with ecosystems they can enjoy and...
An increase in the frequency of wildfires in California, Oregon and Washington in recent years has exposed wine grapes in some areas to high levels of smoke. One of the affected areas has been Oregon's fertile Willamette ...