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OSU helps elevate Oregon’s dairy industry with innovation and education

Oregon’s dairy industry is a vital part of the state’s agricultural sector, known for its high-quality milk and dairy products. Oregon is home to nearly 140 dairy farms, many of which have been family-owned and operated for...

Mar 2025 | Impact Story

OSU Woodland Stick simplifies tree measurements for landowners

Professional tree measurement tools can be costly, but the OSU Woodland Stick offers an affordable, simple and user-friendly alternative. Created by the Oregon State University Forestry and Natural Resources Extension Program, this ...

Mar 2025 | Impact Story

OSU Extension Small Farms Program among nation’s best

Small-acreage farms in Oregon play a crucial role in the state's agricultural landscape. According to the 2022 Census of Agriculture, a majority of the 35,547 farms in Oregon are small acreage, meaning they are 50 acres or ...

Feb 2025 | Impact Story

OSU Extension works with partners to fight emerald ash borer

The emerald ash borer (EAB) is an invasive beetle that infests and kills ash trees. It was first detected in Oregon on June 30, 2022, in Forest Grove, marking its arrival on the West Coast. EAB poses a significant threat...

Feb 2025 | Impact Story

4-H blacksmithing series connects youths to local history

Young people often face several challenges when trying to connect with their local history. The prevalence of digital entertainment and social media can divert attention away from historical learning. Competing with the instant ...

Feb 2025 | Impact Story

OSU study finds market potential for smoke-impacted wines

Oregon ranks fourth in wine production in the United States, following California, Washington and New York. The state is renowned for its high-quality wines, particularly pinot noir and chardonnay, and has several distinct ...

Feb 2025 | Impact Story

Oregon grass seed growers gain from OSU research and Extension

Grass seed is commonly used to establish and maintain lawns in residential, commercial and public spaces, providing aesthetic appeal and recreational areas. It is essential for creating durable and resilient surfaces for sports ...

Feb 2025 | Impact Story

OSU research to combat invasive pest benefits Oregon's fruit industry

Spotted wing drosophila (SWD) is a significant pest in Oregon, particularly affecting small and stone fruit crops like cherries, blueberries and raspberries. The fruit fly was first detected in Oregon around 2009 and has since ...

Feb 2025 | Impact Story

4-H shines at Oregon county fairs, where youths showcase skills and projects

4-H Youth Development is a program of the Oregon State University Extension Service that serves nearly 25,000 youths across the state. The 4-H program plays a significant role in county fairs, providing youths with opportunities ...

Feb 2025 | Impact Story

OSU research vital for Oregon's nursery industry success

The nursery and greenhouse industry is the most valuable agricultural commodity in Oregon. A national leader, Oregon is the third largest nursery producing state in the United States. This prominent position is due to the state's...

Jan 2025 | Impact Story