Organic produce continues to be in high demand in Oregon, but what consumers don’t see are the weeds growers fight to keep out of their fields. In surveys, organic vegetable growers in Oregon consistently identify weed ...
Quinoa has been grown for millennia in present-day Peru and Bolivia. Farmers there have cultivated thousands of varieties to provide consistent harvests in their diverse growing regions. The quinoa plant is a nutritious food, with...
Grass seed is big business in Oregon, with a value of $458.3 million in 2020 – making it the fourth most valuable crop in the state. Growers use swathers to harvest the crop, but a significant portion of seed can be ...
Each year, Rachel Werling, an instructor in the Oregon State University Forestry and Natural Resources Extension program, leads groups on hikes in in southern Oregon’s Rogue Valley to teach them about natural history, fire ...
Professional foresters have access to myriad tools that measure tree size (height and diameter) and determine wood volume in individual or multiple trees. However, these tools can be expensive and complex for landowners who need ...
Civic engagement is an important aspect of adolescent development and a core theme of 4-H education, and for the last 10+ years hundreds of soldiers and veterans have opened packages filled with stockings and filled by Oregon ...
Forests cover 85% of Lane County and have long been considered a major jewel in the crown of the county’s natural resources. Lane County’s family woodland owners play a vital role in forest management, providing substantial ...
In 2020, wheat was Oregon's sixth-largest commodity, with a value at the farm gate of $273.7 million. While barley production is substantially lower than wheat production, the grain is an important rotation crop in many parts ...
Feb 2021 |
Impact Story
Credit Oregon State University (Cropped from original)
The invasive spotted wing drosophila (SWD) first arrived in Oregon in 2009. While its fruit fly cousins lay their eggs in overripe fruit, this insect lays eggs in berries, cherries and other soft fruits as they begin to ...
Climate change brings new challenges and with those come a demand for information to help natural resource-based communities. Collaboration between researchers, community scientists and the Oregon State University Extension Service is a...