Family and Community Health

OSU Extension becomes a leader in bilingual nutrition education in Jackson County

In Jackson County, 13.2% of the residents identify as Hispanic, Latino or Latinx. Oregon State University Extension Service’s Supplemental Nutrition Assistance Program Education (SNAP-Ed) prioritizes finding culturally competent ways to ...

Apr 2023 | Impact Story

Jefferson County nutrition educators find solutions to provide lessons

Nutrition educators in Oregon State University Extension’s Family and Community Health Program have a long history of successful partnerships with local school districts. In rural Jefferson County, they provide health instruction to ...

Apr 2023 | Impact Story

Eugene third graders learn about farming through field trips co-hosted by OSU Extension

Since it broke ground in 2016, the Bethel Farm in Eugene has grown into a working educational farm for students in the Bethel School District, traditionally through third grade field trips. Students at the neighboring Kalapuya ...

Apr 2023 | Impact Story

Food Hero at the Farmers Market expands youth access to healthy food

Food Hero at the Farmers Market started in Douglas County in 2017 through a FEAST (Food, Education, Agriculture, Solutions, Together) grant from the Oregon Food Bank. One of the goals of the program is to provide children the...

Apr 2023 | Impact Story

OSU Extension supports installation of regional air quality monitoring network

Wildfire smoke has been an issue in the Columbia River Gorge for several years. Oregon’s Labor Day week fires in September 2020 led to the Gorge experiencing record-shattering hazardous air quality index (AQI) levels. The Eagle...

Mar 2023 | Impact Story

FoodCorps fosters culture of health in Klamath County schools

Food insecurity affects 14.3% of the Klamath County population, according to Oregon by the Numbers, a 2020 report produced by the Oregon State University Extension Service and The Ford Family Foundation. Nationally, one in four ...

Apr 2022 | Impact Story

OSU Extension supports Warm Springs COVID-19 vaccinations clinics

The COVID-19 pandemic has been devastating for Native American tribes and communities across the United States. They’ve been left out of receiving additional emergent care that has been provided to non-tribal communities. The ...

Apr 2022 | Impact Story

Latino and Mesoamerican Indigenous families grow their own food with help from OSU Extension

Latino and Mesoamerican Indigenous families in Lincoln County generally have less access to land for growing their own food. Due to language barriers – most of the residents speak Spanish or Mam, a language spoken by more ...

Apr 2022 | Impact Story

Project PLANT home-gardening kits welcomed by limited-income families

Inadequate access to healthy food is a concerning issue that represents a significant barrier to healthy eating and achieving food security. Individuals with limited income and resources, such as those reached by the federal ...

Mar 2022 | Impact Story

WE CAN study creates tools and resources to help communities increase intake of fruits and vegetables

Cancer is the number one cause of death of Coos County residents, nearly double the Oregon rate. Studies demonstrate that eating fruits and vegetables could improve outcomes for cancer patients. However, less than 15% of Coos ...

Mar 2022 | Impact Story