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Led by OSU Extension Fire Program, statewide campaign prepares Oregonians for wildfire

In addition to climate change and a century of vegetation buildup, people contribute to wildfires more than ever. This is especially true as they move into houses that were built next to forest and agricultural lands where ...

May 2022 | Impact Story

OSU Extension Fire Program shares benefits of prescribed burning

For thousands of years, fire supported environmental health in many parts of Oregon through both natural occurrences and cultural practices of Indigenous peoples. But after more than a century of fires being suppressed, Oregon’s ...

May 2022 | Impact Story

Warm Springs students explore ecology in collaboration with OSU Extension

There’s concern among tribal members of the Confederated Tribes of Warm Springs that youths aren’t getting enough outdoor and science educational opportunities, especially opportunities with connections to tribal culture, values and ...

May 2022 | Impact Story

OSU Extension supports Warm Springs COVID-19 vaccinations clinics

The COVID-19 pandemic has been devastating for Native American tribes and communities across the United States. They’ve been left out of receiving additional emergent care that has been provided to non-tribal communities. The ...

Apr 2022 | Impact Story

OSU Extension Master Gardener Program increases diversity, equity and inclusivity

With nearly 2,800 volunteers in 27 counties across the state, the 46-year-old Oregon State University Extension Service Master Gardener program made contact with 78,700 Oregonians in 2022 – a significant increase from 2021's ...

Feb 2023 | Impact Story

Students enriched through OSU Extension Sherman County after-school program

The COVID-19 pandemic forced the Sherman County School in Moro to eliminate its successful three-day-a-week after-school program. The rural school of about 250 students in grades pre-kindergarten through 12th didn’t attempt the ...

Apr 2022 | Impact Story

Project PLANT home-gardening kits welcomed by limited-income families

Inadequate access to healthy food is a concerning issue that represents a significant barrier to healthy eating and achieving food security. Individuals with limited income and resources, such as those reached by the federal ...

Mar 2022 | Impact Story

OSU Extension supports small-scale and historically marginalized farmers

Oregon's farmers continue to suffer losses from drought, heat waves, wildfire and other problems related to climate change. Traditional crop insurance and relief funding programs often don't work for affected small-scale farmers who ...

May 2023 | Impact Story

Juntos helps shy eighth-grader transform into historic student body president

Latino/Hispanic students comprise the largest minority group at The Dalles High School – 37% of the total enrollment. In 2012, Oregon State University Extension’s Open Campus program launched Juntos (“together” in Spanish), ...

Feb 2022 | Impact Story

Gardens address pandemic food insecurity in Warm Springs community

With the onset of the COVID-19 pandemic, it became clear that it wouldn’t be possible for the Oregon State University Extension Service to conduct in-person learning garden classes at the Warm Springs K-8 Academy and OSU ...

May 2021 | Impact Story