Data show that among school-age children, low physical activity, poor diet, and spending too much time being inactive are not only associated with poor health, but also with poor educational outcomes. In 2007, a new Oregon law...
When Oregon's 1,200 vineyards need the latest information on growing grapes, they've been able to get it from online resources offered by Oregon State University. The number of vineyards in Oregon has doubled since 2005, and ...
To keep pace with the workforce demands of the 21st century, there’s a growing need to provide students with immersive STEM experiences, including in marine science. To meet this need, since 2016 Oregon Sea Grant has been ...
Oregon's $271 million wine industry is based on producing premium-quality wines, not mass quantities. If wineries want to compete with premium regions around the world, they know that research is necessary to keep them on the ...
Farmers must walk a fine line when applying nitrogen fertilizer. Too little affects yield. Too much wastes money, makes crops more susceptible to some pests and threatens water quality. Managing nitrogen is especially complex for ...
The Pacific Northwest is an optimal location for hop production due to its unique terroir and irrigation resources. In Oregon, the Willamette Valley's rich soil, mild climate and abundant rainfall provide ideal conditions for ...
Spotted-wing drosophila (SWD) is a notorious pest that feeds on ripening soft-skinned fruits such as blueberries, cherries, and peaches. Controlling it is difficult for a host of reasons, including its short generation time, wide ...
Oregon’s cider industry is growing rapidly and the state is emerging as a national leader in craft cider production. The Pacific Northwest is home to one-quarter of the nation’s cider-makers. Interestingly, most of the cider ...
Jan 2021 |
Impact Story
Credit Oregon State University (Cropped from original)
A serious epidemic of Swiss needle cast has hit the west slope of the Oregon Coast Range. This native fungal foliage disease can significantly reduce growth rates and the competitiveness of Douglas-fir, the most important timber...
The Oregon dairy industry has an estimated value of more than $2.6 billion statewide and is responsible for more than 12,000 jobs and $500 million in wages, according to the 2019 Oregon Dairy and Nutrition Council’s annual ...