Oregon ranks high in fruit and vegetable consumption, but many households, classrooms and community sites still struggle to grow and use produce year-round. The COVID-19 pandemic highlighted a clear need for simple, bilingual, ...
In 2024, Oregon State University Extension Service Master Gardener volunteers met Oregonians where they were. Across the state, people were looking for affordable, healthy food, practical and culturally meaningful gardening education, ...
Weeds pose a serious threat to Oregon agriculture. They reduce yields, lower seed and grain quality, and can keep shipments from meeting market standards. This challenge is statewide although its impacts vary by region. The ...
Oct 2025 |
Impact Story
Credit: Oregon State University (Cropped from original)
The sagebrush ecosystem — a vast, dry landscape that supports hundreds of wildlife species and livelihoods in the West — is shrinking and changing. Livestock grazing is the dominant land-use across much of this ecosystem. ...
In the high desert of Central Oregon, farmers produce some of the world’s most valuable hybrid carrot seed. But their fields face a persistent and costly threat: a plant disease called bacterial blight, caused by the ...
Farmers and ranchers face intense stress from crop failures, market changes, unpredictable weather, injuries and more. These pressures contribute to rising rates of depression — and, too often, suicide. According to the Centers for...
Invasive annual grasses are a growing threat to the Great Basin desert ecosystem which includes much of Eastern Oregon. These grasses — such as medusahead, cheatgrass and ventenata — displace native plants, reduce habitat ...
Oregon’s sagebrush ecosystem has declined by about 50% over the past 150 years due to invasive annual grasses, increased wildfire activity and encroaching conifers. This large-scale habitat loss has contributed to declines in ...
Oregon’s farmers continue to suffer losses from drought, heat waves, wildfire and other climate-related challenges. Traditional crop insurance and relief programs often don’t meet the needs of small-scale farmers who grow a wide ...
Honey bees are essential pollinators for crops like apples, blueberries, cherries, melons, almonds and broccoli. In the United States, they contribute an estimated $20 billion in crop pollination each year. But over the past 50 ...