Extension Service

The Oregon State University Extension Service provides practical, research-based information and engages learners, partners, and volunteers in communities across Oregon to meet local challenges and help every Oregonian thrive.

Our programs, partnerships and volunteer opportunities are focused on:

  • Healthy communities and economies
  • Resilient and productive forestry and natural ecosystems
  • Sustainable agriculture, food systems, and gardening
  • Thriving youth, individuals and families

OSU Extension aids wildfire recovery for Eastern Oregon communities

In 2024, wildfires burned 1.8 million acres in Eastern Oregon. The fires created immediate needs for communities, such as finding evacuation information, sourcing alternative feed for livestock and contacting agencies for help. ...

Mar 2025 | Impact Story

OSU program enhances fishermen’s safety and preparedness

Commercial fishing in Oregon is a hazardous occupation. Fishermen often work with heavy machinery and equipment. The wet and slippery conditions on fishing vessels increase the risk of slips, trips and falls. Long hours and ...

Mar 2025 | Impact Story

4-H nature journaling program connects families with nature

In 2023, the 4-H Marion County Outdoor Explorers program faced challenges such as transportation barriers, lack of funding and staff shortages. In response, Kelly Noack, 4-H Youth Development outreach coordinator in Marion County, ...

Mar 2025 | Impact Story

OSU Extension helps promote fire resilience in Washington County

Henry Hagg Lake in Washington County is a popular spot for outdoor activities like fishing, boating and hiking, in addition to providing essential water resources for the community. Unfortunately, like many areas in the Pacific ...

Mar 2025 | Impact Story

OSU helps elevate Oregon’s dairy industry with innovation and education

Oregon’s dairy industry is a vital part of the state’s agricultural sector, known for its high-quality milk and dairy products. Oregon is home to nearly 140 dairy farms, many of which have been family-owned and operated for...

Mar 2025 | Impact Story

Portland teens lead, inspire and grow through 4-H Teens and Teachers

Teenagers today face a variety of challenges, including navigating their educational and career paths, maintaining mental and physical health, and finding meaningful ways to contribute to their communities. Programs like the 4-H Teen ...

Mar 2025 | Impact Story

OSU Extension leads the fight against X-disease in Oregon’s cherry orchards

Oregon is the third-largest producer of sweet cherries in the United States, supplying about 11% of the U.S. market. The state’s sweet cherry industry was valued at $68.2 million in 2022. The majority of Oregon's cherry crop...

Mar 2025 | Impact Story

OSU Woodland Stick simplifies tree measurements for landowners

Professional tree measurement tools can be costly, but the OSU Woodland Stick offers an affordable, simple and user-friendly alternative. Created by the Oregon State University Forestry and Natural Resources Extension Program, this ...

Mar 2025 | Impact Story

Oregon hay producers benefit from OSU research and Extension

Hay is one of Oregon's top agricultural commodities, ranking third in the state in 2022 with a total value of about $785.5 million. This included 2.78 million tons of alfalfa hay, valued at around $488.2 million, and 1.28 ...

Mar 2025 | Impact Story

New 4-H facilities ensure safety and accessibility for youths in Coos County

The Coos County Fair in Myrtle Point is a vital event for the community and its youths. It provides a platform for Oregon State University Extension Service 4-H members in the county to showcase their skills in various ...

Mar 2025 | Impact Story