Agriculture

OSU Extension Small Farms Program among nation’s best

A majority of the 35,547 farms in Oregon are small-acreage, meaning they are 50 acres or less in area. The smallest farms, or those with less than 10 acres, account for 32% of all farms. Farms between 10 and 50 acres ...

Apr 2024 | Impact Story

Jefferson County third graders learn about agricultural research at OSU

Roughly 63% if the population of Jefferson County is rural. While the county has a high school graduation rate that's above the state graduation rate, it lags in residents with a four-year college degree or greater – 21.4%...

Mar 2024 | Impact Story

Project Happy Apples helps gardeners fight devastating codling moth

The popularity of fruit trees for home gardens continues to grow. Gardeners can’t get enough, and apples and pears top the list of must-have trees. But codling moth, the most devastating of pests for these fruits, can ...

Apr 2019 | Impact Story

OSU’s 10-year study gives organic blueberry growers a leg up

Finding ways to reduce costs while increasing production is critical for organic blueberry growers. Organic fertilizers cost 10 times more than conventional products and approved herbicides are less effective and costlier. The Oregon ...

Apr 2023 | Impact Story

OSU Extension partnership results in successful farm-to-school model

Agricultural fields surround communities in the Klamath Basin yet many of the region’s youth don’t connect with farming and don’t appreciate or understand how food is grown, how it tastes and how it arrives at their ...

Jun 2021 | Impact Story

Disease-resistant potatoes boost Pacific Northwest farmers

Potatoes are susceptible to a number of pathogens such as potato virus Y, Columbia root knot nematode, and verticillium wilt. Pacific Northwest scientists including Oregon State University's Sagar Sathuvalli are constantly at work to...

Feb 2019 | Impact Story

OSU cultivates table-grape options for farmers

Oregon’s Willamette Valley has a good climate for grape growing but is primarily known for its wine grape production. Table grapes, however, remain a minor crop, grown on a small scale within diversified farming operations. ...

Jun 2021 | Impact Story

OSU Extension helps ranchers follow strict new antibiotic rules

Antibiotics are an effective weapon against bacterial disease. But because they’re used widely in both animals and humans, some bacteria have evolved into deadly, drug-resistant super-strains. About two million people in the United ...

Jun 2021 | Impact Story

OSU helps Rogue Valley residents achieve sustainable vision for their land

Oregon's Rogue Valley is an attractive spot for newcomers looking to enjoy rural life. It's also home to a large retired population, some of whom are passing their land to the next generation. These heirs and new residents, ...

Jun 2021 | Impact Story

OSU teaches Oregonians to raise honeybees as hives struggle

As honeybees struggle for survival, people are recognizing their role in pollinating key crops. They're increasingly interested in raising them in their backyards, but many don't know where to begin. To give them a hand, the ...

Aug 2019 | Impact Story