Grass seed is big business in Oregon, with a value of $458.3 million in 2020 – making it the fourth most valuable crop in the state. Growers use swathers to harvest the crop, but a significant portion of seed can be ...
In 2020, wheat was Oregon's sixth-largest commodity, with a value at the farm gate of $273.7 million. While barley production is substantially lower than wheat production, the grain is an important rotation crop in many parts ...
Feb 2021 |
Impact Story
Credit Oregon State University (Cropped from original)
The invasive spotted wing drosophila (SWD) first arrived in Oregon in 2009. While its fruit fly cousins lay their eggs in overripe fruit, this insect lays eggs in berries, cherries and other soft fruits as they begin to ...
A hip fracture caused by a fall is a devastating injury. Nearly one-third of those afflicted are likely to die in the year following injury, studies have found, and many more experience life-altering disability. It’s a common...
Pest monitoring is considered the first step in integrated pest management (IPM), because it helps people know if they have a pest problem, and what species may be contributing to it. Agricultural professionals in the Willamette...
Outdoor School is a transformative, immersive experience that instills environmental literacy and positive learning behaviors in students. It also encourages a belief that Oregon is a special place, with ecosystems they can enjoy and...
Data show that among school-age children, low physical activity, poor diet, and spending too much time being inactive are not only associated with poor health, but also with poor educational outcomes. In 2007, a new Oregon law...
When Oregon's 1,200 vineyards need the latest information on growing grapes, they've been able to get it from online resources offered by Oregon State University. The number of vineyards in Oregon has doubled since 2005, and ...
Oregon's $271 million wine industry is based on producing premium-quality wines, not mass quantities. If wineries want to compete with premium regions around the world, they know that research is necessary to keep them on the ...
Farmers must walk a fine line when applying nitrogen fertilizer. Too little affects yield. Too much wastes money, makes crops more susceptible to some pests and threatens water quality. Managing nitrogen is especially complex for ...