Oregon's farmers continue to suffer losses from drought, heat waves, wildfire and other problems related to climate change. Traditional crop insurance and relief funding programs often don't work for affected small-scale farmers who ...
From tiny insects to towering trees, Oregon State University Extension Service Master Gardener volunteers are often called upon to identify the flora and fauna of Oregon. Plant and animal identification is a specialized skill that...
Coupled with broad, societal misconceptions about food and agriculture, an aging crisis is threatening farming. According to the 2017 Census of Agriculture, the average age of an American farmer is 57, 10 years older than the ...
Research shows that people of color are far less likely to engage in nature-based outdoor recreation activities, with historic discrimination being a large underlying factor. People of color are three times more likely than white ...
In the summer of 2020, with the COVID-19 pandemic in full swing and marches for social justice taking place across the United States, youth in the Portland metro area were turning to art to express themselves. Around the ...
Walk With Ease is an evidence-based exercise program developed by the Arthritis Foundation that can help adults build confidence in being physically active while reducing pain and improving their overall health. The Oregon State ...
Scientists predict there is about a 37% chance that an earthquake of at least 8.0 magnitude will strike off the Pacific Northwest coast in the next 50 years. When it occurs, the historic temblor and resulting tsunami will ...
There is a long-standing perception that the quality of frozen seafood is inferior to fresh seafood, although frozen seafood provides many benefits over fresh, including longer shelf life, a lower transportation carbon footprint and...
Farmers use cover crops to improve soil, avoid erosion and keep weeds at bay, but there was no formal way to corral the available information for the growers who need it. Nick Andrews, Oregon State University Extension ...
Many Oregon families struggle to get their kids to build healthy habits outside of school. In Oregon, nearly 12% youth ages 10 to 17 are obese, ranking 43rd in the United States and District of Columbia, according to the ...